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seriously, i’ve never had anything i didn’t like here… their desserts are phenomenal and there’s a selection that should satisfy any ilk of sweet-tooth… the coffee is spectacular… the mood is cozy and slightly kitsch

dessert favs:
pear rosemary tart (choc rosemary ganache w/ pears and cashew cream) - DIVINE;
ichabod creme (pumpkin creme brulee w/ dark choc shavings) - YOWSA;
the pixie (pistachios, raspberry jam, almond paste) - SURPRISINGLY GOOD;
apple almond nougatine (puff pastry w/ apples/almonds) - SAFE BUT DELICIOUS.

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